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factory Outlets for Carboxymethylcellulose Sodium Use - Carboxymethyl cellulose CMC-Food grade – Yeyuan

factory Outlets for Carboxymethylcellulose Sodium Use - Carboxymethyl cellulose CMC-Food grade – Yeyuan

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We try for excellence, service the customers", hopes to be the most effective cooperation workforce and dominator company for staff, suppliers and shoppers, realizes price share and ongoing marketing for Carboxymethyl Cellulose Cmc-Synthetic Detergent , Vinyl Chloride Uses , Pvc-Hv , Through our hard work, we have always been on the forefront of clean technology product innovation. We are a green partner you can rely on. Contact us today for more information!
factory Outlets for Carboxymethylcellulose Sodium Use - Carboxymethyl cellulose CMC-Food grade – Yeyuan Detail:

Food grade CMC model: FL30  FL100  FL6A  FM9  FH9  GFH9  FH10  FVH9-1  FVH9-2  FM6 FH6  FVH6
Sodium carboxymethyl cellulose (CMC) has many functions in food, such as thickening, emulsification, suspension, water retention, toughness enhancement, expansion and preservation. These properties of CMC are unmatched by other thickeners. When used in food, it can improve the taste, improve the grade and quality of products, and prolong the shelf life.

Functions Of CMC In Food Production

1. Thickening: obtain viscosity at low concentration. It can control the viscosity in the process of food processing and give food a sense of lubrication at the same time;
2. Water retention: reduce the dehydration shrinkage of food and prolong the shelf life of food;
3. Dispersion stability: maintain the stability of food quality, prevent oil-water stratification (emulsification), and control the size of crystals in frozen food (reduce ice crystals);
4. Film forming: form a layer of glue film in fried food to prevent excessive absorption of oil;
5. Chemical stability: it is stable to chemicals, heat and light, and has certain mildew resistance;
6. Metabolic inertia: as a food additive, it will not be metabolized and will not provide heat in food.

Application Of CMC In Food

1.Lactic acid bacteria beverage
Yogurt drinks
The addition of CMC can prevent the precipitation and stratification of protein in the beverage;
It makes the drink have unique delicate and refreshing taste, which makes the drink taste very good;
CMC has good replacement uniformity, which ensures the stability of acidic drinks and longer shelf life
Recommended choice: gfh9; FL100; FVH9
Addition amount (%): 0.3-0.8
2. Cocoa beverage
Chocolate drink
Improve the dispersion and stability effect and inhibit the increase of viscosity during storage; Improve the stability of suspended solids;
Recommended choice: gfh9; FL100
Addition amount (%): 0.4-0.8
3. Instant noodles
Improve the water holding capacity, improve the preservation performance, improve the luster and tendons, increase the strength and prevent fracture;
Recommended choice: FVH6
Addition amount (%): 0.3-0.5
4. Jam
Moon cake filling
Give a certain thixotropy, prevent dehydration, improve storage stability;
Improve the dispersion and stability of various fillings, maintain a certain viscosity, increase the preservation time;
Give a certain smooth taste;Cakes and Pastries
Recommended choice: FVH6;FVH9
Addition amount (%): 0.3-0.6
5. Frozen dumplings
Frozen wonton
Improve the water holding capacity, improve the preservation performance, improve the luster and tendons; Prevent cracking and secondary freezing to produce ice crystals;
Recommended choice: FVH6
Addition amount (%): 0.4-0.8
6. Soy sauce
Instant noodle sauce bag
Condiment
Stabilize various components in soy sauce and sauce bag, disperse various components of condiments and homogenize them;
Recommended choice: FH9
Addition amount (%): 0.3-0.5
7. Ham sausage
Sausage
Improve the organizational structure of the products and make the taste tender;
Recommended choice: FVH6
Addition amount (%): 0.4-0.8
8. Ice cream
Produce proper expansion, produce fine tissue, enhance oral solubility and improve taste;
Prevent ice crystals during storage and improve shape retention.
Recommended choice: FVH6
Addition amount (%): 0.3-0.5


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continue on to further improve, to make sure product top quality in line with market and consumer standard requirements. Our firm has a excellent assurance program have already been established for factory Outlets for Carboxymethylcellulose Sodium Use - Carboxymethyl cellulose CMC-Food grade – Yeyuan , The product will supply to all over the world, such as: Poland , Israel , kazan , Our solutions are produced with the best raw materials. Every moment, we constantly improve the production programme. In order to ensure better quality and service, we now have been focusing on the production process. We have got high praise by partner. We are looking forward to establishing business relationship with you.
The company's products can meet our diverse needs, and the price is cheap, the most important is that the quality is also very nice.
5 Stars By Athena from Romania - 2018.11.22 12:28
The sales manager has a good English level and skilled professional knowledge, we have a good communication. He is a warm and cheerful man, we have a pleasant cooperation and we became very good friends in private.
5 Stars By Ophelia from Chicago - 2017.06.25 12:48